With Oldfields, a traditional British eating house based in Durham City in North East England, and a smallholding in beautiful Teesdale, I’m lucky to have been able to develop a great network of local food producers, along with my own livestock, to supply the restaurant. A restaurateur since 1997, I’ve become obsessive about what we eat, how we eat and how the powers-that-be mess up our eating. Stop listening to the bureaucrats, start reading blogs like this and get cooking – or eat with those you can trust.
Twitter Updates
- RT @nowthisnews: The U.S. government made an anti-fascism film in 1943 — and it’s still disturbingly relevant today https://t.co/vuNOqYuSz6 3 months ago
- RT @MediaMessages: Waiting to see @jimeoin @BarneyWitham courtesy of @FunnyWayToBe. Brilliant at getting such class acts to come to Barney.… 3 months ago
- RT @eshelm: Can she fuck. https://t.co/fgEmTuppsr 4 months ago
- RT @MediaMessages: 30 years ago, when this group were in their 20s, I taught them on the International Diploma in Journalism course @Darlin… 4 months ago
- RT @RobinFlavell: If you don’t celebrate the Queen’s Platinum Jubilee is that a case of not parading on her reign? 8 months ago
Bill Oldfield 