Tag Archives: rice

Kedgeree

A Hindi dish of rice or lentils combined with meat or fish is known as khichri. As happened frequently at the time, the Victorian British in India came up with their own version of the dish and originally served it at breakfast so that, in the days before refrigerators, early morning-caught fish could be eaten […]

Kedgeree

Traditionally a breakfast dish from the days of the Empire, kedgeree makes a lovely tasty lunch or supper dish. If you’re passing the fish counter and pick up a bit of (preferably undyed) smoked haddock, apart from the fresh parsley (and I’ve usually got a pot of that growing on the windowsill), you’ve probably got […]